Am back at school now with a tough courseload, so I will not be posting (or cooking!) for awhile. In the mean time, check out these tasty links:
Flax "Rye" Bread @ Elana's Pantry
Grain-Free Zucchini Bake @ Whole Life Nutrition
Grain-Free Coconut Flour Biscuits @ Diet, Dessert, And Dogs
Cultured Coconut Milk Kefir @ The Healthy Cooking Coach
Be back when I have more time to play in the kitchen!
~Lauren
Friday, August 28, 2009
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24 comments:
Waaaaaaaaaahhhhhhhhhhhhhhh! Say it isn't so! Come back soon, please!
Gosh I'll miss you! Good luck with school and we'll be awaiting you here :)
ohhh Man... I understand! Good luck with your studies and post when you can.
Hey that rhymed! :) LOL
Best of luck with the coursework! Looking forward to your return. :)
I'm sure your kitchen will miss you as much as we all will. Good luck with your studies!
You will be sorely missed! I mean SORELY!!! LOL. Checking up on this blog is one of the highlights of my week. Good luck with this semester!
Eagerly awaiting your return. :)
I am so sad about this I'm going to make a second loaf of chocolate apple bread and then cry. Come back soon!
I love your blog!!!!
I just started reading and am trying to soak it all in....
I was wondering if there is anything I can substitute with the
NuNaturals pure stevia extract....? Stevia gives me migraines for some reason.....I know the packet form does when I put it in my coffee. Can I use anything else? Even if it isn't "low carb"?
All the best with your studies, Lauren. What fabulous, interesting links! The first one - have you now found a bread substitute that you love?
Hi Lauren,
My name is Suzanne and I'm looking to identify influential bloggers that may be interested in working on a great opportunity together with Accent-Furniture-Direct.com. I love your site and would love to put together a giveaway or review using our collection of home décor, kitchen accessories, and furniture that will spruce up anyone’s space! Thank you for your time and I look forward to continuing our conversation if you are interested in learning more!
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Suzanne
Suzanne Turnbull
Prudential Tower
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Boston, MA 02199
Yay school.
Your blog is like a full time job! I don't know how you do it while you're here.
But lets bake something fun this weekend and hang out. :)
Thanks for your comment, the browned "butter" issue is definitely something to consider. I certainly won't make it on a regular basis, to say the least!
Best of luck on your studies. :)
waiting anxiously for your return.
Hi! I just wanted to say that I looked a your blog and it helped me in the beginning of my "food shift" from conventional to healthy :) While you're on a break from inventing recipes - I wanted to share one of mine with you that worked out really well.. it's a way healthy pumpkin pie. Enjoy!
http://theallergichedonist.blogspot.com/2009/10/healthiest-ever-primitive-pumpkin-pie.html
Well said, and as always everyone has an opinion that may not coincide with others and be the only correct one. Well, thank you
I've just stumbled upon this blog after literally years of looking for exactly the content you have on here.
Yeah, pointless comment but I am just so amazed and impressed. Thank you so much! Good luck with your work.
Good luck with your studies and post when you can.
Eagerly awaiting your return. :)
Hi Lauren,
Just checking your site for Thanksgiving ideas.... miss you and your recipes!
Come back soon please!
Great blog as for me. It would be great to read something more concerning this matter. Thanx for posting this material.
Sexy Lady
Girls for companionship in London
Back viewing lowcarbfrineds and the gluten-free posts and was so glad to see your friendly face again...please keep the recipes coming, I have started gluten-free this week and will need to put my new KA600 to work! I did the happy dance when you suggested to use buckwheat in your molten lava cake recipe.
Please post what you have been up to, school schedule still busy?
i had really hoped you might pop in on your winter holidays... haven't been in your kitchen of late? your recipes are just the best thing ever.
Hi Lauren. I just recently discovered your blog and I hope you are doing well in school this semester. Maybe you will have time over Thanksgiving or Christmas break to play in the kitchen some. I will check back soon to see. We made your gingerbread cookies the other day. Two of my children adored them. The other liked them better without the icing. I might not have put enough stevia in the icing to make it sweet enough. I thought they were very good! The only trouble we had was storage. They got soggy after sitting overnight. Next time I might ice them as we eat them. I think the icing seeped into the cookie and made it soggy after several hours. Next we are making the brownies. Those look very promising. Yummy! Happy Thanksgiving!
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